Here we go again...
LOCAL HOSPO BUSINESSES
We're a group of Wellington hospitality owner-operators who came together in 2020 to offer collaborative collective delivery during Levels 3 & 2 of the NZ COVID-19 alert system. We believe in community overcoming adversity.
During the 2020 Lockdown, unable to physically trade, we wrote a collaborative cookbook to help you get through self-isolation. The book is still available to purchase through Lashings, with all further profits being donated to a charity of our choosing.
Now we're back in 2021 Lockdown and, once again, unable to trade, we've got something in the works for you. This time, we've got some more friends along for the ride.
Thank you for supporting The Pack. Stay safe, stay healthy, kia kaha.
Proprietor of addictive sweet treats & single-origin chocolate brownies.
Homegrown small batch hand-crafted ice cream company. Available nationwide.
Grace Patisserie: fine patisserie, specialising in all things lamination & delicate desserts.
NZ's first fully manual coffee brew bar.
Nashville-style hot fried chicken with a cult-like following.
Popular catering company, specialising in workplace catering, events and weddings. Now bringing their work from behind the scenes, direct to customers.
Café specialising in affordable and accessible vegan dishes that are equal-to or better-than non-vegan originals.
Jano Bistro: fine French cuisine, seasonally inspired and innovative, showing the best of local produce.
Hand-crafted baked goods, including a multitude of shortbread varieties.
Hataitai local neighbourhood neo-Japanese eatery, with strong focus on GF fare.
Local long-time favourite restaurant, showcasing the best of local seafood, produce & influences.
Local restaurant serving modern food with a creative flair. Focus on local produce, suppliers, and excellent beverage list.
Eatery in the heart of Wellington, offering ‘european soul food' that delivers robust flavours full of personality.
Cult-favourite small batch, handmade doughnuts, delivered weekly around the city and beyond.
New to Wellington, bringing modern Mediterranean fusion flavours to Taranaki Street.